LOCAL ADAPTATION TO COLD TEMPERATURES BY LARVAL COHO SALMON (ONCORHYNCHUS KISUTCH) FROM DIFFERENT POPULATIONS THROUGHOUT BRITISH COLUMBIA by Kimberly Tuor B.Sc., Environmental Science, Carleton University, 2012 THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE IN NATURAL RESOURCES AND ENVIRONMENTAL STUDIES (BIOLOGY) UNIVERSITY OF NORTHERN BRITISH COLUMBIA November 2016 © Kimberly Mary Frances Tuor, 2016 ABSTRACT The influence of environmental variables on larval development of coho salmon (Oncorhynchus kisutch), with specific focus on the influence of near-freezing incubation temperatures, was examined across populations within British Columbia. A survey across the geographical distribution within British Columbia was conducted to determine the range and variability of incubation temperatures experience by incubating coho salmon. Temperatures throughout incubation differed significantly among locations, averaging approximately 1 °C in colder interior locations and approximately 5 °C in warmer coastal locations. Environmental variables influenced egg size, fecundity, female size and gonadal somatic index, such that higher latitude of spawning grounds increased, larger systems decreased, and increased temperatures experienced by a population increased the four life-history traits. Suggesting significant effects of latitude of spawning grounds, size of spawning system and temperatures experienced by a population on shaping patterns of reproductive investment. A laboratory incubation study revealed no difference in survival and performance between families from a southern and a northern population reared at near-freezing incubation temperatures. These findings suggest plasticity in developmental processes of coho salmon, as each population was successful across a wide range of temperatures, and in particular developed successfully with minimal fitness effects at the extreme ranges of near-freezing temperatures. i TABLE OF CONTENTS ABSTRACT………………………………………………………………………………. i TABLE OF CONTENTS………………………………………………………………… ii LIST OF TABLES………………………………………………………………………... iv LIST OF FIGURES………………………………………………………………………. vi ACKNOLEDGEMENTS………………………………………………………………… viii PROLOGUE……………………………………………………………………………… 1 CHAPTER 1……………………………………………………………………………… 5 ABSTRACT……………………………………………………………………………….. 5 INTRODUCTION…………………………………………………………………………. 6 METHODS………………………………………………………………………………… 8 Stream Temperature across British Columbia……………………………………………… 8 Statistical Analysis ……………………………………………………………………………… 10 RESULTS…………………………………………………………………………………. 11 DISCUSSION…………………………………………………………………………….. 16 CHAPTER 2………………………………………………………………………………. 21 ABSTRACT……………………………………………………………………………….. 21 INTRODUCTION…………………………………………………………………………. 22 METHODS………………………………………………………………………………… 24 Stocks used in the analysis and data collection……………………………………………… 24 Model Development……………………………………………………………………………… 27 Model Parameters……………………………………………………………………………… 27 Model Selection………………………………………………………………………………… 29 RESULTS………………………………………………………………………………….. 29 Egg Size…………………………………………………………………………………………… 29 Fecundity………………………………………………………………………………………… 30 Female Size……………………………………………………………………………………… 30 Gonadal Somatic Index………………………………………………………………………… 31 DISSCUSION……………………………………………………………………………... 36 Egg Size…………………………………………………………………………………………… 37 Fecundity………………………………………………………………………………………… 39 ii Female Size……………………………………………………………………………………… 40 Gonadal Somatic Index………………………………………………………………………… 42 CONCLUSION……………………………………………………………………………. 43 CHAPTER 3……………………………………………………………………………… 44 ABSTRACT……………………………………………………………………………….. 44 INTRODUCTION…………………………………………………………………………. 45 METHODS………………………………………………………………………………… 47 Gamete collection and breeding design……………………………………………………… 47 Experimental Treatments……………………………………………………………………… 48 Size, Condition Factor and Survival………………………………………………………… 50 Oxygen Consumption…………………………………………………………………………… 50 Yolk Area Analysis……………………………………………………………………………… 52 Statistical Analysis……………………………………………………………………………… 53 RESULTS…………………………………………………………………………………. 54 Development Rate……………………………………………………………………………… 54 Size and Condition Factor..…………………………………………………………………… 54 Oxygen Consumption…………………………………………………………………………… 56 Yolk Area Analysis……………………………………………………………………………… 57 Survival…………………………………………………………………………………………… 57 DISCUSSION……………………………………………………………………………… 64 Development Rate…………………………………………………….………………………… 64 Size and Condition Factor ….………………………………………………………………… 66 Oxygen Consumption…………………………………………………………………………… 68 Yolk Area Analysis……………………………………………………………………… 69 Survival…………………………………………………………………………………………… 70 APPENDIX 3.1…………………………………………………………………………… 72 APPENDIX 3.2…………………………………………………………………………..... 75 EPILOGUE…………………………………………………………………. 80 REFERENCES……………………………………………………………… 84 iii LIST OF TABLES Table 1.1: Results from repeated measures analysis of variance testing whether average intergravel temperature during the incubation period (November 22, 2012 – April 30, 2013) and the coldest portion of incubation (January) differed among spawning locations of coho salmon in British Columbia. The variation is summarized based on the difference between systems across British Columbia and the logger location within each system (intergravel redd temperature and surface temperature), n = 5 pairs of surface and intergravel loggers per system with a total n of 50.…………………………………… 15 Table 1.2: Summary of statistics comparing study systems determined by post hoc Tukey’s Test. Systems that differed significantly are represented with an X for the average intergravel temperature throughout incubation above the diagonal (November to April) and a # for the coldest period of incubation below the diagonal (January). Populations chosen are from four coastal regions with short migration distances but different latitudes (Kanaka Creek (Kan) 49 ºN, Black Creek (Blk) 50 ºN, Bella Coola River (Bel) 52 ºN, and Kitimat River (Kit) 54 ºN), from three regions with intermediate migration distances in central BC (Coldwater River (Col) 50 ºN, Nahatlach River (Nah) 50 ºN, and Toboggan Creek (Tob) 55 ºN) and from three regions with long distance migrations within the interior of BC (Eagle River (Eag) 51 ºN, Albreda River (Alb) and McKinley Creek (McK) 52 ºN). See Figure 1 for locations.……………...……………………… 15 Table 2.1: Summary of the available data collected from each system for each life-history trait (egg size, fecundity, female size at maturity, gonadal somatic index [GSI]). The range of sample years and total number of years collected for each life-history trait………………………………………………………………………...………..…. 27 Table 2.2: List of environmental variables used in analyses of variation in life-history traits of coho salmon. ………………………………………………………………………. 28 Table 2.3: Summary of AICc ranking of candidate models for environmental variables influencing egg size of coho salmon. Lat = Latitude, JanG = average temperature found in each system throughout the coldest period of incubation (January), SysAvg = average temperature found in each system throughout the incubation period from November to April, YOH = total number of years an enhancement hatchery for coho salmon has been in operation within each system, Mig = migration distance to each system from the ocean, Size = size (using ranks) of each river, HeadW = type of headwater that feeds each system…………………………………………………………………………... 32 Table 2.4: Summary of AICc ranking of candidate models for environmental variables influencing fecundity of coho salmon. Lat = Latitude, JanG = average temperature found in each system throughout the coldest period of incubation (January), SysAvg = average temperature found in each system throughout the incubation period from November to April, YOH = total number of years an enhancement hatchery for coho salmon has been in operation within each system, Mig = migration distance to each system from the iv ocean, Size = size (using ranks) of each river, HeadW = type of headwater that feeds each system…………………………………………………………………………… 33 Table 2.5: Summary of AICc ranking of candidate models for environmental variables influencing female size of coho salmon. Lat = Latitude, SpTemp = average temperature found in each system throughout the peak spawning period in November, SysAvg = average temperature found in each system throughout the incubation period from November to April, YOH = total number of years an enhancement hatchery for coho salmon has been in operation within each system, Mig = migration distance to each system from the ocean, Size = size (using ranks) of each river, HeadW = type of headwater that feeds each system………………………………………………….….. 34 Table 2.6: Summary of AICc ranking of candidate models for environmental variables influencing gonadal somatic index of coho salmon. Lat = Latitude, JanG = average temperature found in each system throughout the coldest period of incubation (January), SysAvg = average temperature found in each system throughout the incubation period from November to April, YOH = total number of years an enhancement hatchery for coho salmon has been in operation within each system, Mig = Mig distance to each system from the ocean, Size = size (using ranks) of each river, HeadW = type of headwater that feeds each system………………………………………....................... 35 v LIST OF FIGURES Figure P.1. The distribution of coho salmon (Oncorhynchus kisutch) throughout the Pacific Rim (Sandercock1991)…………………………………………………………..….. 3 Figure 1.1: The distribution of coho salmon in British Columbia, represented as black circles and the ten study systems, represented as red squares: four coastal short migration distance populations (I-Kanaka Creek 49 ºN, J-Black Creek 50 ºN, C-Bella Coola River 52 ºN, and A-Kitimat River 54 ºN), three central BC populations with intermediate migration distances (G-Coldwater River 50 ºN, H-Nahatlach River 50 ºN, and BToboggan Creek 55 ºN), and three interior BC populations with long-migration distances (F-Eagle River 51 ºN, E-Albreda Creek and D-McKinley Creek 52 º………………... 9 Figure 1.2: The running average (over 2 weeks) of the intergravel maximum, average, and minimum temperature regimes found across ten systems across BC where coho salmon are found to spawn. The systems are ordered based on latitude from the most northern on the top down to the most southern systems on the bottom...………………………….. 13 Figure 1.3: Average surface (open symbols) and intergravel (solid symbols) temperatures throughout the incubation period (2012-2013) for coho salmon across all ten systems measured in British Columbia. The average temperature throughout the incubation period of November 22, 2012 to April 30, 2013 is represented as circles and the coldest period throughout the incubation period (January) is represented as squares with standard error bars. The systems are ordered based on latitude from the most northern to the most southern systems (N = Northern latitude, Mid = Mid latitude, S = Southern latitude and then ranked from interior to coastal within each of the latitudes (I = Interior, C = Coastal)....……………………………………………………………………….. 14 Figure 2.1. Locations where data were collected for environmental variables and life-history traits of coho salmon across British Columbia for this study. Location are labelled based on the systems used throughout Chapter 1. The missing systems are due to unavailable life-history data.…………………….............................................................................. 26 Figure 3.1: Temperature regimes followed throughout the incubation period for coho salmon until button-up (red = warm, green = mid, and blue = cold treatment). The approximate date of hatch (H) and button-up (B) are shown for each temperature regime………… 49 Figure 3.2: The required accumulated thermal units to reach hatch (a) and button-up (b) for the different pure and hybrid families of coho salmon reared at cold, mid and warm temperature regimes (see Figure 3.1). Families are represented as female X male pairs from a northern population (N: Kitimat River) or a southern population (S: Kanaka Creek). The upper case letters above each bar in figure a) represent the significant difference between the three way interactions of treatment, maternal and paternal origin. The letters above each bar in figure b) represent the significant differences determined by the two-way interaction of treatment and maternal origin and the treatment and paternal origin.………………………………………………………………………… 58 vi Figure 3.3: Weight (a), length (b) and condition factor (c) at hatch for the different pure and hybrid families of coho salmon reared at cold, mid and warm temperature regimes (see Figure 3.1). Families are represented as female X male pairs from a northern population (N: Kitimat River) or a southern population (S: Kanaka Creek). The upper case letters above each bar represent the significant treatment and maternal origin interactions. Data are shown as means + standard error. ………………………………………………… 59 Figure 3.4: Weight (a), length (b), and condition factor (c) at button-up for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The upper case letter above each bar represent the interaction effect of treatment and maternal origin and the interaction effect of maternal and paternal origin. Figure a) has a three way interaction effect of treatment, maternal origin and paternal origin and is described within the text. Data are shown as means + standard error…………………………...……………..... 60 Figure 3.5: Resting metabolic rate at hatch (a) and button-up (b) for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The upper case letters above each bar represent a) the significant difference in treatment and b) the three-way interaction effect of treatment, maternal origin and paternal origin. Data are shown as means + standard error.…………………………………………………………………………………… 61 Figure 3.6: The yolk area (a) and standardized yolk area (b) at hatch for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The solid line above each treatment represents the significant difference from the treatments without a solid line. The upper case letters above each bar represent the significant difference between maternal origins. Data are shown as means + standard error.………………………… 62 Figure 3.7: The total percent survival for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1) from fertilization to button-up. Refer to Figure 3.3 for detailed description of the legend. The upper case letters above each bar represent the interaction effect of maternal and paternal origin. Data are shown as means + standard error………………………………...…………………………… 63 vii ACKNOWLEDGMENTS Throughout my thesis I have received assistance from many groups and individuals who have contributed to the overall success of this project. I would like to begin by thanking my supervisor, Dr. Mark Shrimpton. I am deeply grateful for the support, guidance, education, understanding and patience you gave me over my graduate studies. I could not have completed my studies without these qualities in a mentor and supervisor. I would also like to thank my graduate committee, Dr. Russ Dawson and Dr. Daniel Heath, for the guidance and help over the years. I would also like to thank my external examiner Dr. Colin Brauner. Funding for this project was provided to Dr. Mark Shrimpton by the Natural Sciences and Engineering Research Council (NSERC) of Canada. I was also supported by a scholarship from the Freshwater Fisheries Society of BC. I would like to acknowledge Fisheries and Oceans Canada (DFO) for their assistance and interest in my project. I would like to thank all of the DFO employees who provided great field assistance and knowledge on coho salmon spawning site location and life-history information during my field work. Thank you to Richard Bailey for his advice and input on which systems to target throughout British Columbia. Thank you to everyone who provided me with advice and assistance in the deployment of my temperature loggers within the watersheds across British Columbia: David Nagtegaal and Peter Van Will for the Black Creek System, Shane Kalyn and Kristin Singer for the Kanaka Creek System, Haakon Hammer, Marshal Hans, and John Willis for the Bella Coola River System, Mike O’Neill for the Toboggan Creek System, Markus Feldhoff for the Kitimat River System, Bruce Whitehead and Jim Krivanek for the Eagle River System, Sherri Schmidt for the Nahatlatch River System, Helen Olynyk for the Albreda River System, and Neil Todd and Jessica Urquhart for the Coldwater River System. I would also like to thank the Kanaka Creek and Kitimat River Hatcheries for providing me with the gametes needed for the breeding design and hatchery assessment of temperatures on the development of coho salmon. I would also like to acknowledge all of the employees with DFO who compiled and provided me with life-history data from enhancement programs across British Columbia. Thank you to John Willis and Haakon Hammer from the Snootli Creek Hatchery, Mike O’Neill from the Toboggan Creek Hatchery, Markus Feldhoff from the Kitimat River Hatchery, Doug Turvey from the Spius Creek Hatchery, Mourice Coulter-Boisvert and Darin McClain from the Kanaka Creek Hatchery, and Ed Walls from the Big Qualicum River Hatchery. From the University of Northern British Columbia, I would like to thank all of the engineers and facilities workers for all their help in preparing the Aquatic Animal Holding Facility and their assistance in the development of this facility for the assessment of temperatures on the development of coho salmon. I would like to thank Dr. Chris Johnson for help with statistical analysis and model development. I would like to thank all of the students who assisted me with sampling throughout this experiment, Rick Elsner, Adam O’Dell, Eric Vogt, Joe Strong, and Andrew McDermot-Fouts. I would also like to thank Anne-Marie Flores and Dr. Mark Shrimpton for continuing the fish care and ensuring my experiment continued smoothly while I took a short leave of absence, I could not have continued this study without both of your support. Finally I would like to thank my friends and family who supported me throughout my studies and did not let me give up on my passion throughout the toughest times. viii PROLOGUE Temperature profoundly affects how organisms function, and is particularly important for poikilotherms. Temperature not only influences the attributes within a habitat such as dissolved oxygen levels, conductivity and productivity, but also physiology and survival of poikilotherms such as fish. Consequently, temperature is one of the leading factors governing growth and development in fish (Fry 1971; Blaxter 1992). Effects of temperature on poikilotherms are cumulative, as it has a direct effect on metabolic rate and therefore their rate of development (Fry 1971; Brett 1995). Cold temperatures cause a decrease in metabolic rates and development rates that in turn cause a decrease in multiple measures of performance (Perry and Tufts 1998). Consequently, ectothermic animals have evolved to cope with specific temperature regimes and relatively small temperature changes can have measurable effects on community and population structure. Adaptive evolution occurs when the genetic constitution of a population changes as a consequence of natural selection (Merilä and Hendry 2014). Plasticity occurs when a given genotype is unchanged, but adjust their phenotype due to the conditions experienced within the environment (Merilä and Hendry 2014). When investigating the influence of temperature on the physiology of poikilotherms such as metabolic rate and development, there are a number of measures commonly used. The cumulative effect of temperature over time is measured with the unit of accumulated thermal units which are calculated by the sum of the average daily temperature experienced. Additionally, the temperature coefficient (Q10) represents the factor by which the rate of a reaction increases for every ten degree rise in temperature. It is useful as it may be used to infer mechanistic insight about the physiological processes under investigation. The temperature coefficient is defined as: 1 10 𝑅2 (𝑇2 −𝑇1) 𝑄10 = ( ) 𝑅1 where Q10 is the factor by which the reaction rate increases when the temperature is raised by ten degrees. Q10 is a unitless quantity. R1 is the measured reaction rate at temperature T1 (where T1 < T2). R2 is the measured reaction rate at temperature T2 (where T2 > T1). For species with large geographic distributions, considerable differences in temperature may be experienced, which have been shown to translate into differences in thermal tolerance (Fangue et al. 2006). Such patterns, however, have not been adequately determined. Adaptive phenotypic change through evolution or phenotypic plasticity may be crucial for persistence of populations experiencing variable selective pressures. This is of particular interest if demographic rescue from neighbouring populations is unlikely, such as in salmonid fish, which have strong homing behaviour (Reed et al. 2011; Visser 2008). Changing climates can result in loss of biodiversity (Thomas et al. 2004), shifts in distribution (Brander 2003; Perry et al. 2005; Grebmeier et al. 2006), migration failure (Farrell et al. 2008), and altered species productivity (Pörtner and Peck 2010), and demonstrate the importance of temperature for animal function (Rosenzweig et al. 2008). An understanding of the interaction between evolutionary and ecological processes, therefore, is needed to determine the effect of anthropogenic disturbance and climate change on natural populations (Reed et al. 2011). Coho salmon (Oncorhynchus kisutch) have a large geographic distribution and spawn around the Pacific Rim from California to Japan (Figure P.1; Shaul et al. 2007; Sandercock 1991). Moreover, throughout British Columbia (BC) coho salmon spawn in over 970 rivers and small streams (Sandercock 1991). With such a large geographic distribution and with 2 spawning occurring along the coast as well as through the interior of BC (Figure P.1), populations of coho salmon experience different ranges of temperatures during spawning and incubation, and are expected to tolerate a wide range in temperatures. Coho salmon return to their natal spawning grounds during the fall and spawn during fall and early winter, showing a very narrow spawning window in comparison to other species of Pacific salmon. Spawners migrate to small tributary streams, and even in coastal rivers coho salmon tend to spawn in the upper reaches of a watershed (Shaul et al. 2007). Fry emerge from gravel the following spring, approximately 4 to 7 months later (Murray and Beacham. 1988; Sandercock 1991; DFO 2002). Fry emergence corresponds with periods of high discharge, and fry colonise flooded habitats created by spring freshets (Sandercock 1991). Juveniles feed within freshwater for one year and then migrate to the ocean as smolts (DFO 2005; Murray and Beacham 1988). Studying early life-stage development is an important focus for conservation and protection because environmental influences directly affect the physiological function of developing coho salmon. Larval development is also of interest as it is generally the time of highest mortality in salmonids (Quinn 2005). Figure P.1. The distribution of coho salmon (Oncorhynchus kisutch) throughout the Pacific Rim of North America and Asia (Sandercock 1991). 3 For my thesis I investigated the effect of temperature on a critical period of life history and physiology of coho salmon – spawning and early juvenile development. Chapter 1 summarizes a survey of the temperatures experienced throughout incubation across the geographical distribution of coho salmon within British Columbia. Chapter 2 investigated the different life-history traits, and the environmental variables that affect them, found in populations of coho salmon across their geographical distribution within BC. Specifically, I examined environmental variables that may influence egg size, fecundity, female size and reproductive investment (gonadal somatic index). From the environmental variables that I found to influence life-history traits of coho salmon, I further examined incubation temperature in Chapter 3. A controlled incubation study was conducted to test the effects of incubation temperatures on the development of coho salmon from two populations, one from northern BC and one from southern BC, with a specific focus on temperatures reaching nearfreezing during incubation. This research will provide a better understanding of how temperature influences a species and how adaptive and plastic animals are to ranges in temperature currently experienced. The potential response of fish to future changes in climate are also of significant interest currently as temperatures are expected to change and be less consistent from year to year – a concern for salmon found throughout watersheds draining into the North Pacific Ocean. 4 CHAPTER 1 Variation in incubation temperature experienced by coho salmon (Oncorhynchus kisutch) across their geographic range in British Columbia Abstract Coho salmon (Oncorhynchus kisutch) have a large geographic distribution throughout British Columbia. It is expected that populations will experience highly variable temperatures throughout their range, especially at the extremes of their distribution, but the temperature regimes experienced by incubating coho salmon are not well understood. Currently, most data on the conditions experienced by coho salmon throughout incubation have been collected from surface waters, and not within the gravel environment of the redds. To gain a better understanding of the temperature regimes experienced by coho salmon throughout the incubation period, I surveyed both surface and intergravel temperatures within ten systems across British Columbia. I found that incubation temperatures varied significantly across British Columbia, which demonstrates the plasticity of this species as each population is successful across such a wide range of temperatures. Moreover, all the populations spawn at approximately the same time, despite the large geographic distances among them. Incubation temperature within the gravel differed significantly from surface temperatures. This is an important finding when attempting to extrapolate incubation temperature from surface water temperature as even small differences can affect incubation and development because the effects of temperature are cumulative. Considerable differences in accumulated thermal units, therefore, will result from small differences in temperature. Consequently, it is important to determine temperature regimes for each population, as future research needs to 5 be carried out on incubation temperatures within the redds themselves and how variation influences larval development. Introduction Coho salmon (Oncorhynchus kisutch) have a large geographic distribution throughout the north Pacific Rim. In North America, they can be found along the Pacific Coast from California to Alaska and are found to spawn in over 970 rivers and small streams throughout British Columbia (BC) (Sandercock 1991). With such a large geographic distribution, a wide range of temperatures throughout spawning and incubation must be experienced by different populations of coho salmon. Intergravel temperatures have been reported down to approximately 3 ºC for south coastal populations in BC (Shepherd et al. 1986). Coho salmon from an interior BC watershed, however, experience much lower temperatures during incubation, which can approach freezing at the coldest part of winter (McRae 2009). Habitat use for spawning is dependent on physical characteristics of the stream and intergravel environment (McRae et al. 2012). An important factor for spawning site selection of coho salmon is intergravel temperature (McRae et al. 2012). Temperature is of interest for fisheries management as it has been found to be one of the leading factors in governing the growth and development of fish (Fry 1971; Blaxter 1992). Temperature effects in poikilotherms are cumulative as temperature has a direct effect on their metabolic rate, and therefore rate of development (Fry 1971; Brett 1995). Cold temperatures cause a decrease in metabolic and development rates that in turn cause a decrease in performance (Perry and Tufts 1998). Consequently, ectothermic animals have evolved to cope with specific temperature regimes, and relatively small temperature changes can have measurable effects 6 on community and population structure (Daufresne et al. 2009; Zuo et al. 2012; Paaijimans et al. 2013). Intergravel temperature within a stream is dependent on two factors: the infiltration of stream water, and the upwelling of groundwater that together mix in the hyporheic zone. Intergravel water temperatures can differ considerably from surface water temperatures, and each system can vary based on the ratio of upwelling and downwelling (Freeze and Cherry 1979). Due to the relatively constant temperature of groundwater, intergravel temperatures are generally found to be warmer in winter and cooler in summer than surface water. Intergravel temperatures also show less response to diurnal heating than surface temperatures and will have a lag effect as intergravel temperatures are buffered by the thermal mass of the substrate and possible upwelling groundwater. Little work has been done examining the range of temperatures that larval coho salmon experience during incubation. In an earlier study, Murray and Beacham (1988) found that survival rates of eggs and larvae from 13 populations of coho salmon from BC were highest at approximately 4 ºC; complete mortality occurred above 14 ºC. The study by Murray and Beacham (1988), however, may not represent the full range of temperatures that coho salmon experienced during incubation in BC. McRae (2009) found that coho salmon from an interior BC watershed experienced near-freezing temperatures of 0.3 ºC at the coldest part of winter during incubation. Studies need to be expanded, therefore, to elucidate the potential range of intergravel temperatures that coho salmon experience throughout their distribution. Additionally, surface temperature is often used as a proxy for incubation temperature, but the relationship between surface water temperature and redd temperature is poorly understood. Thus, the objectives of this research were to 1) determine the range of 7 temperatures experienced throughout the incubation period by populations of larval coho salmon across their distribution in BC, and 2) determine if surface temperature approximate the intergravel temperatures experienced by coho during incubation. Methods Stream Temperature across British Columbia Ten systems across BC were chosen to represent the range of locations where coho salmon spawn (Figure 1.1). The systems were chosen based on their geographic position (latitude and longitude) and migration distance in an attempt to characterize as much of the distribution of coho salmon and potential physical environmental variability that exists throughout the province. Populations chosen were from four coastal regions with short migration distances but different latitudes (Kanaka Creek 49 ºN, Black Creek 50 ºN, Bella Coola River 52 ºN, and Kitimat River 54 ºN), from three regions with intermediate migration distances in central BC (Coldwater River 50 ºN, Nahatlach River 50 ºN, and Toboggan Creek 55 ºN) and from three interior regions with long-distance migrations (Eagle River 51 ºN, Albreda River 52 ºN, and McKinley Creek 52 ºN). 8    )LJXUH7KHGLVWULEXWLRQRIFRKRVDOPRQLQ%ULWLVK&ROXPELDUHSUHVHQWHGDVEODFNFLUFOHV DQGWKHWHQVWXG\V\VWHPVUHSUHVHQWHGDVUHGVTXDUHVIRXUFRDVWDOVKRUWPLJUDWLRQGLVWDQFH SRSXODWLRQV ,.DQDND&UHHNž1-%ODFN&UHHNž1&%HOOD&RROD5LYHUž1DQG $.LWLPDW5LYHUž1 WKUHHFHQWUDO%&SRSXODWLRQVZLWKLQWHUPHGLDWHPLJUDWLRQGLVWDQFHV *&ROGZDWHU5LYHUž1+1DKDWODFK5LYHUž1DQG%7RERJJDQ&UHHNž1 DQG WKUHHLQWHULRU%&SRSXODWLRQVZLWKORQJPLJUDWLRQGLVWDQFHV )(DJOH5LYHUž1($OEUHGD &UHHNž1DQG'0F.LQOH\&UHHNž1   )RUHDFKULYHUV\VWHPWHPSHUDWXUHORJJHUVZHUHSODFHGLQWKUHHGLIIHUHQWORFDWLRQV ZLWKLQWKHV\VWHPZKHUHFRKRVDOPRQZHUHREVHUYHGWRVSDZQ6LWHVZHUHVHOHFWHGEDVHGRQ KLVWRULFNQRZOHGJHRIVSDZQLQJORFDWLRQVSURYLGHGE\)LVKHULHVDQG2FHDQV&DQDGDDQG HQKDQFHPHQWIDFLOLW\SHUVRQQHOGLUHFWREVHUYDWLRQRIWKHSUHVHQFHRIVSDZQLQJFRKRVDOPRQ DWDORFDWLRQRUWKHSUHVHQFHRIUHGGVZKHUHFRKRVDOPRQKDGSUHYLRXVO\VSDZQHG)RUVRPH   of the systems the different locations were within the main stem river, but different reaches. For other systems, the sample locations were located in different tributaries of the main stem river. Nine to twelve HOBO U-22 temperature loggers (Onset Computer Corporation, Bourne MA) were deployed in each system in October and November prior to or during the spawning period. Three intergravel temperature loggers and one surface temperature logger were deployed at up to three sites within a system; sites were a minimum of three meters apart to capture some of the potential variation in temperatures from different redds within each system. Intergravel temperature loggers were buried approximately 25 cm upstream and to the side of redds to minimize disturbance to eggs; 25 cm is the average depth of coho salmon redds (Shephard et al. 1986; McRae et al. 2012). Surface temperature loggers were placed on top of the gravel in a pool close to the intergravel loggers. Loggers recorded temperature every hour for approximately six months throughout incubation from November 2012 to May 2013. Statistical Analysis Data collected from each logger were screened to remove data that indicated the logger was not in the gravel or was out of the water. This could be seen as periods when intergravel loggers had increased daily oscillations in temperature. Loggers that were out of the water also exhibited increased daily oscillations and an overall decrease in temperatures. Temperature regimes were analyzed using a repeated measure analysis of variance (ANOVA) to assess differences in means of incubation temperatures among and within the ten systems and their location in the system (gravel verses surface). Due to the requirement for equal number of samples per system, a sample size of 5 was used (number of loggers 10 placed in the Nahatlatch River system). For systems with data from more than five temperature loggers, five samples were chosen at random. Data from McRae (2009) was used to supplement two additional sites within the McKinlay Creek samples. A single surface temperature logger from each site within a system was paired with up to three intergravel loggers. Little difference in temperature has previously been observed for surface water temperature within a stream reach (McRae 2009; Williamson 2006). The assumption of sphericity was not met, thus the measure of Greenhouse-Geisser was used. Two time periods were used in the analysis; the temperature throughout the incubation period from November 22 to April 30, and the temperature during the coldest period of incubation – the month of January. Significant temperature differences from intergravel loggers and surface loggers between systems were also compared using post hoc Tukey test’s. Statistical analysis was performed using SPSS statistical software (version IC 18; SPSS Inc., PASW Statistics, Chicago, IL). Results The maximum, average and minimum temperature regimes for all ten systems showed different trends over time (Figure 1.2). Most systems in my study were characterized by a gradual decline in temperature until the coldest months of the winter (January and February) and then a gradual increase in temperature towards the spring (Figure 1.2). The rate of increase and decrease in temperatures, however, varied among systems. The duration of the coldest temperatures also varied from a few weeks to more than a month (Figure 1.2). Incubation temperatures for two of the systems were near-freezing throughout the coldest period. McKinley Creek was the coldest system that coho salmon incubated in with temperatures in all locations reaching 0.3 °C over the month of January. Toboggan Creek 11 reached a stable temperature of 0.7 °C early in incubation and maintained this temperature in all locations until a warming period in late March (Figure 1.2). Coldwater, Eagle, Nahatlatch and Bella Coola Rivers were found to be on average much warmer with coldest temperatures only reaching approximately 3.5 °C. There was considerable variation in temperatures among spawning sites within each of the warmest systems. Kanaka Creek was the warmest system for the longest period of time, with a gradual decrease in temperature until a very abrupt drop in temperature to 3 °C for a short period of time before an increase in temperature. Within each watershed intergravel temperatures were significantly warmer than surface temperatures, for both the temperature throughout the entire incubation period (F1, 4 = 22.01, P = 0.009) and the temperature throughout the coldest period of incubation (F1, 4 = 28.96, P = 0.006) (Table 1.1; Figure 1.3). There was also a significant within-system effect for both the temperature throughout the entire incubation period (F9, 44 = 24.353, P = 0.001) and the temperature throughout the coldest period of incubation (F 9, 44 = 10.650, P < 0.001) (Table 1.1). Additionally, there was a significant difference in incubation temperature among the systems, with the southern coastal (Kanaka Creek, Black Creek, Nahatlatch River, Eagle River and Bella Coola River) systems being significantly warmer than the northern coastal and interior systems (Kitimat River, Toboggan Creek and McKinley Creek) for temperature throughout the incubation period (F9, 44 = 1463 P < 0.001) and during the coldest part of incubation (F9, 44 = 98468 P < 0.001) (Tables 1.1 and 1.2; Figure 1.3). 12 Figure 1.2: The running average (over 2 weeks) of the intergravel maximum, average, and minimum temperature regimes found across ten systems across BC where coho salmon are found to spawn. The systems are ordered based on latitude from the most northern on the top down to the most southern systems on the bottom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able 1.1: Results from repeated measures analysis of variance testing whether average intergravel temperature during the incubation period (November 22, 2012 – April 30, 2013) and the coldest portion of incubation (January) differed among spawning locations of coho salmon in British Columbia. The variation is summarized based on the difference between systems across British Columbia and the logger location within each system (intergravel redd temperature and surface temperature), n = 5 pairs of surface and intergravel logger per system with a total n of 50. Incubation Source of SS F P Temperature Variation Average Within-Subject Effect System 201.98 24.54 0.001 Logger location 3.31 22.01 0.009 System x Logger 2.307 0.983 0.414 location Between-Subject 1032.36 1463.76 <0.001 Effect Cold Period Within-Subject Effect Between-Subjects Effect System Logger location System x Logger location 117.49 4.38 7.46 10.65 28.96 0.987 <0.001 0.006 0.396 339.84 98468 <0.001 Table 1.2: Summary of statistics comparing study systems determined by post hoc Tukey’s Test. Systems that differed significantly are represented with an “X” for the average intergravel temperature throughout incubation above the diagonal (November to April) and a “#” for the coldest period of incubation below the diagonal (January). Populations chosen are from four coastal regions with short migration distances but different latitudes (Kanaka Creek (Kan) 49 ºN, Black Creek (Blk) 50 ºN, Bella Coola River (Bel) 52 ºN, and Kitimat River (Kit) 54 ºN), from three regions with intermediate migration distances in central BC (Coldwater River (Col) 50 ºN, Nahatlach River (Nah) 50 ºN, and Toboggan Creek (Tob) 55 ºN) and from three regions with long distance migrations within the interior of BC (Eagle River (Eag) 51 ºN, Albreda River (Alb) and McKinley Creek (McK) 52 ºN). See Figure 1 for locations. System McK Tob Alb Eag Nah Col Kit Bel Bla Kan McK Tob Alb Eag Nah Col Kit Bel Bla Kan # # # # # # # # X X X X X X X X X X X X X X X X X X X 15 Discussion This study showed that incubation temperature experienced by coho salmon in BC differed significantly across populations (Table 1.1 and 1.2, Figure 1.3). Such differences demonstrate the plasticity of this species, as all the populations spawn at approximately the same time of year, despite the large geographic distance in locations and wide range of temperatures. Temperatures in the hyporheic environment where the northern interior populations spawn were near-freezing throughout the coldest period of incubation, January, demonstrating an impressive physiological capacity of these fish (Figure 1.2 and 1.3). Emergence time of fry is thought to differ across each of these systems as incubation periods and growth rates of salmonids are dependent on the temperatures experienced within each redd, specifically the number of accumulated thermal units (ATU) (Beacham and Murray 1990). Salmonid eggs incubating in warmer temperatures develop faster than those incubating at cold temperatures as it takes longer to reach the required number of ATUs to emerge from the redds. It is believed that, in general, populations of most species of salmon spawn at specific times of the year to increase the chances of fry emergence coinciding with the increased spring productivity (Burger et al. 1985). Populations spawning in colder systems, therefore, will do so earlier to increase the length of incubation so development will be completed for emergence at optimal spring productivity. Coho salmon, however, have a relatively narrow spawning window compared to other salmonid species, with all populations within BC spawning from October to December (Groot and Margolis 1991). Thus, populations of coho salmon appear atypical compared to other species, as interior populations are found to spawn when stream temperatures are already very cold, but at a similar time of the year to southern populations. In contrast, other species of Pacific salmon 16 have a wider spawning period and interior populations often spawn earlier in the fall when stream temperatures are warmer (Groot and Margolis 1991). Intergravel water temperatures within each redd differed significantly from river surface temperature, and were consistently warmer than surface temperatures throughout all ten systems (Table 1.1, Figure 1.3). The effect of temperature on development of salmonids is cumulative, resulting in considerable differences in ATU for very small differences in water temperature. Thus, hatching and emergence dates could vary significantly with only a small difference in temperature, especially for systems at near-freezing temperature where developing embryos are likely to be highly sensitive to the temperature differences. For example, 250 ATU are required to reach hatching, which takes 21 days at 0.5 °C, whereas approximately 52 days are required at 0.2 °C. Consequently, surface water temperatures are not likely to be a useful estimate of intergravel temperatures when analyzing incubation conditions. Additionally, the temperature regimes found within the hyperheic zone are more stable in comparison to the river surface temperatures, which have significant diurnal variation as a result of several processes. The major factor influencing both air and stream temperature is incoming solar radiation. Daily variation in stream temperature is related to the amount of cover from riparian zones (Johnson and Jones 2000). Increased shading of a stream is found to significantly decrease the maximum stream temperature by minimizing the exposure of direct sunlight (Johnson 2004). Wind speed, relative humidity, subsurface saturation of the bedrock and substrate all can influence stream temperature (Johnson 2003). Stream temperatures can also be influenced by the amount of snowpack insulating the system as well as anchor ice throughout the winter, which can freeze incubation sites (Cunjak and Power 1986; Cunjak 1996). However, the hyperheic zone is found to be much more stable in 17 comparison as it is dependent on two factors: the infiltration of stream water and the upwelling of groundwater that mix in the hyporheic zone. Intergravel water temperatures will also differ considerably from surface water temperatures based on the ratio of upwelling and downwelling water (Shepherd et al. 1986). Based on these patterns, Shephard et al. (1986) also believed that intergravel temperatures would differ from surface temperatures, affecting the precision of ATU and development rate predictions when relying on surface conditions. Thus, it should not be assumed that intergravel redd environments can be characterized from surface water variables – but knowledge of the hyporheic zone should be considered for fish enhancement and habitat management projects. Temperature within a system differed significantly (Figure 1.2, Table 1.1), suggesting that the used spawning habitat selected within a system was not always consistent within a population. A number of intergravel loggers in redds of coho salmon, however, were directly above upwelling ground water, resulting in consistently warmer temperature (5 to 7 °C) throughout the entire incubation period in comparison to other intergravel loggers deployed in redds within the same system. Salmonids will often spawn in areas with discharging ground water (Cunjak and Power 1986; Garrett et al. 1998), specifically when winter incubation conditions are severe (Baxter and McPhail 1999). Offspring of salmonids found spawning in locations with groundwater discharge have improved survival as redds influenced by groundwater are not only warmer, but more stable than locations without groundwater (Baxter and McPhail 1999; McRae et al. 2012). Groundwater, however, has lower levels of dissolved oxygen (McRae et al. 2012), which is found to slow development (Davis 1975). This suggests that enhanced development achieved by selecting warmer temperatures may be offset by lower dissolved oxygen, which limits growth. 18 McRae et al. (2012), found a significant difference between used and unused spawning habitat, suggesting that the small variation among sites within my study may indicate selection of sites for spawning. Site selection would contribute to more uniform offspring development, survival among individuals, and random survival within a population. These factors are important for maintaining large effective population sizes (Waples 1990a), which contributes to resiliency of a population to stochastic events that may decrease numbers of fish. Waples (1990b) showed that low-frequency alleles are subject to rapid extinction in Pacific salmon where effective population size is small and can lead to inbreeding depression. Thus, populations with small effective sizes are at a much greater risk for extinction (Newman and Pilson 1997), which may occur with little warning (Frankham 1995). Shrimpton and Heath (2003) demonstrated that available spawning habitat is positively correlated with effective population size, suggesting that more area available for spawning enhances population resilience. The relative effect on redd success is not known from my study, but may lead to population-level effects on the effective size of breeding stock. Temperature and site selection of individuals, therefore, can play a large role in effective population size and should be considered in management practices. Temperature is one of the most influential abiotic features affecting fish throughout their life cycle. Stream temperatures have become a major issue and are at the centre of policy debate, because elevated temperatures can negatively impact cold-water fish species, such as threatened or endangered salmonids (Johnson 2003). Salmonids have evolved temperature-specific life-history strategies to ensure that spawning occurs at a time of year that will maximize incubation and emergence survival of their offspring (Quinn 2005). Thus, an understanding of the full range of temperatures experienced by coho salmon throughout 19 incubation, and how populations have adapted and evolved throughout their distribution, specifically for northern interior populations, is of interest both for management and conservation initiatives. Future research should include long-term monitoring of intergravel incubation temperatures experienced by coho salmon throughout a wider range of systems, as my study only examined a single year and only 10 river systems. Stream temperatures can vary from year to year, so a long-term monitoring study would increase our understanding of temperature influences on development and survival of coho salmon. Also, quantifying incubation temperatures within spawning sites and other apparently suitable, but unused, sites within each system would provide a better understanding of whether coho salmon are using spawning sites with specific temperature conditions to increase survival and development throughout incubation, as suggested by McRae et al. (2012). Selecting for specific spawning temperatures within a system could result in optimal emergence times in relation to the spring freshet. 20 CHAPTER 2 Spatial and temporal variation in life-history strategies of coho salmon (Oncorhynchus kisutch) populations throughout British Columbia Abstract Coho salmon (Oncorhynchus kisutch) have a narrow spawning window, from late October to early December, throughout British Columbia. However, they have a very large geographic distribution across British Columbia, and different environmental conditions are experienced by populations throughout their range. Escapement for most populations is low in number compared to other species of Pacific salmon, and so a better understanding of the environmental variables influencing individual populations is needed to properly manage and conserve this species. Here, I examined the effect of several environmental variables on egg size, fecundity, female size and reproductive investment of populations of coho salmon from across British Columbia. Egg size increased with higher latitude, warmer incubation temperature, longer migration distance, more years of hatchery enhancement programs, and smaller size of the spawning system. Both female size and fecundity increased with latitude, warmer incubation temperature, and longer migration distance, but decreased with larger size of spawning system. Gonadal somatic index decreased with higher latitude, warmer incubation temperature and larger size of spawning system. Taken together, these results reveal that latitude of spawning grounds, size of spawning system and temperatures experienced by a population have a significant effect on shaping patterns of reproductive investment. Thus, these three environmental variables should be considered when conserving and developing management strategies for individual populations of coho salmon. 21 Introduction Species with wide geographic distributions experience a range of physical factors, but arguably temperature is the dominant factor for poikilotherms. I found that temperature differed significantly throughout the geographical range within British Columbia that coho salmon are known to spawn (Chapter 1). Understanding how individual organisms successfully exploit habitats within their range is important to fully understand how to manage the species not only at the population level, but throughout their geographic range. This is especially important when working with and managing species of concern because conservation efforts would benefit from a fuller understanding of the species' physiology, ecology and life history. A species able to exploit a range of habitats throughout their distribution may use different life-history traits and display different trade-offs to maximize fitness (Lappalainen 2008). Specific differences in life-history traits among populations during the spawning and incubation period are of particular interest in Pacific salmon because the highest rates of mortality occur during the incubation and alevin stages (Groot and Margolis 1991; Quinn 2005). Svardson (1949) suggested that allocation of resources to egg production, defined as the product of egg number and egg size, will be optimized but may vary due to local selection pressures. There is, however, a trade-off between the size and number of eggs produced, which precludes investing maximally in both traits simultaneously (Svardson 1949). The number of eggs, therefore, will vary in response to selective pressures both on egg size and total investment in egg production (Fleming and Gross 1990). Previous work has shown that fecundity of fish generally increases with latitude and increases with female size (Leggett and Carscadden 1978; Beacham 1982; Fleming and Gross 1990; Beacham and 22 Morley 1985). Populations of coho salmon in Alaska have significantly higher fecundity than lower latitude populations in British Columbia (BC) and California (Beacham 1982). Fleming and Gross (1990) also found that total fecundity and egg size of Pacific salmon increased with higher latitude and was independent of other influences such as competition and migration distance. Despite widespread distribution of coho salmon, most studies have focussed on populations from the United States, the southern mainland of BC, and Vancouver Island. While some studies have been conducted in Alaska, surprisingly these data were not presented in several investigations (Beacham 1982; Fleming and Gross 1990; Beacham and Murray 1993). Thus, data from northern and long-distance migrating interior populations of coho salmon are needed to fully understand the variation in life-histories of coho salmon and potential differences among populations. Variation in life-history strategies among populations of coho salmon have been linked to both spatial and temporal effects, but rarely have studies incorporated other environmental factors that may influence life-history traits. Such variables include migration distance, which is energetically costly for an individual, the temperature of the system, and the size and type of the headwater system that feeds each system, as it will have an influence on the temperature and productivity of each system. My objective was to understand how life-history traits differ for populations of coho salmon, both spatially and temporally, throughout British Columbia, and how these life-history traits relate to environmental conditions found within the incubation habitat. To characterize habitat features that may influence egg size, fecundity, female size, and gonadal somatic index, six environmental variables were measured for locations throughout BC where coho salmon spawn. Spawning 23 systems were chosen based on available historic data which coincided with the systems in Chapter 1. This research will provide a better understanding of how environmental variables influence coho salmon populations across their distribution in BC, but also investigate how environmental variables interact, which has not been addressed in previous studies. Methods Stocks used in the analysis and data collection Life-history traits were compared for eight populations of coho salmon selected from different regions across BC that represented a range of migration distances and potential incubation conditions experienced by this species (Figure 2.1). Data were obtained from Fisheries and Oceans Canada (FOC) or published sources (Beacham 1982; Fleming and Gross 1900), and included female size (post orbital length), fecundity, and mean egg size. Archived data were obtained from the Kitimat River Hatchery for the Kitimat population, Snootli Creek Hatchery for the Bella Coola population, Spius Creek Hatchery for the Eagle River and Coldwater River populations, Toboggan Creek Hatchery for the Toboggan Creek population, Kanaka Creek Hatchery for the Kanaka Creek population, Quesnel River Hatchery for the McKinley Creek population, and Big Qualicum Hatchery for Black Creek population. Each population was assessed over multiple years (Table 2.1). Additional lifehistory data on mean fecundity and female size were also obtained from Beacham (1982) for populations on Vancouver Island that were used in addition to the data from the Black Creek (Table 2.1). Data on egg size were available either as weight or volume measurements. I used egg weight in my calculations and for consistency I transformed volume to weight using Bonham’s (1976) equation: 24 𝑊𝑒𝑖𝑔ℎ𝑡 𝑔 𝑚𝑙 = 𝑣𝑜𝑙𝑢𝑚𝑒 𝑥 1.076 𝑒𝑔𝑔 𝑒𝑔𝑔 Gonadal somatic index (GSI), a ratio of gonad weight to somatic weight, was calculated by: 𝐺𝑆𝐼 = 𝑔 𝑊𝑒𝑖𝑔ℎ𝑡 𝑒𝑔𝑔 𝑥 𝐹𝑒𝑐𝑢𝑛𝑑𝑖𝑡𝑦 𝑇𝑜𝑡𝑎𝑙 𝐹𝑒𝑚𝑎𝑙𝑒 𝑊𝑒𝑖𝑔ℎ𝑡 Female weight, however, was not collected for each population, but instead data on length were collected. Based on a condition factor of 1.06 g · cm–3 (CF; 100 W · L–3), determined from Kitimat River population females (Chapter 3), length was used to calculate an approximate total weight. A CF of 1.06 for mature female coho salmon falls within the range reported by Scholz et al. (2011) for spawning female coho salmon in the Puget Sound Lowlands. 25   )LJXUH/RFDWLRQVZKHUHGDWDZHUHFROOHFWHGIRUHQYLURQPHQWDOYDULDEOHVDQGOLIHKLVWRU\ WUDLWVRIFRKRVDOPRQDFURVV%ULWLVK&ROXPELDIRUWKLVVWXG\/RFDWLRQDUHODGOHGEDVHGRQWKH V\VWHPVXVHGWKURXJKRXW&KDSWHU7KHPLVVLQJV\VWHPVDUHGXHWRODFNRIDYDLODEOHOLIH KLVWRU\GDWD   7DEOH6XPPDU\RIWKHDYDLODEOHGDWDFROOHFWHGIURPHDFKV\VWHPIRUHDFKOLIHKLVWRU\ WUDLW HJJVL]HIHFXQGLW\IHPDOHVL]HDWPDWXULW\JRQDGDOVRPDWLFLQGH[>*6,@ 7KHUDQJHRI VDPSOH\HDUVDQGWRWDOQXPEHURI\HDUVFROOHFWHGIRUHDFKOLIHKLVWRU\WUDLW 6\VWHP  /LIHKLVWRU\7UDLW Q  T1). Yolk Area Analysis To determine yolk area at hatch, images were taken of four to six fish from each population within each treatment stages using a MEIJI microscope and Motic Image Plus software. All images were taken at 1.4x magnification and the head was adjusted and maintained at the highest point possible on the microscope to ensure consistent results. Total length of fish, yolk area and yolk perimeter were measured in millimeters using the Motic Image Plus software. Similar methods have used imaging software to measure yolk crosssectional area (Wells and Pinder 1996; Marty et al. 1997; Boucher 2012). Relative yolk area was measured by dividing the yolk area at hatch by the average egg area of the population. 52 Statistical Analysis The data for weight, length, condition factor, yolk area, resting metabolic rate, and survival were collected using a partial factorial design with repeated measurements of each population nested within each temperature treatment. I used a nested three-way analysis of variance (ANOVA), with origin of maternal gamete and paternal gamete nested within treatment, for all measurements except resting metabolic rate at hatch for which I used a nested two-way ANOVA comparing the pure families. The two replicates for each family within a temperature treatment were combined because there was no difference in the results with all replicates analysed individually. Family groups were then used as replicates to test for effects of maternal and paternal origin. Maternal and paternal effects were analysed for each female and male cross however, families did not differ from one another, therefore for all subsequent analysis maternal origin and paternal origin were analysed by population. All assumptions for analysing each data set with a three-way ANOVA, (normal distribution, homoscedasticity and independence of observations) were assessed before analysis (Gotelli and Ellison 2004). For each measurement, the data met all the assumptions except variances were heteroscedastic. Transformations of the data (log +1, ln, and square root) did not achieve homoscedasticity. ANOVA, however, is robust to unequal variance when the sample size is large (Zar 1996). Tukey post hoc tests and pairwise comparison with an adjustment for unbalanced samples sizes were run to determine the specific significant differences present in each model. Statistical analysis was preformed using STATA statistical software (version IC 12; StataCorp, College Station, TX). 53 Results Development Rate All progeny in the mid and warm treatments required significantly more ATU to reach hatch than the cold treatment (F2, 35 = 3438, P < 0.001; Figure 3.2a). There was a significant maternal (F1, 35 = 576, P < 0.001) and paternal (F1, 35 = 7.48, P = 0.012) origin effect, and a maternal by paternal interaction (F1, 35 = 231, P < 0.005) effect on the number of ATU to reach hatch. Additionally, there was a significant interaction effect between all three variables (treatment, maternal origin and paternal origin) on the number of ATU required to reach hatch (F2, 35 = 4.95, P = 0.01). The progeny of the pure northern origin fish required significantly more ATU to reach hatch than the progeny from the southern maternal origin within all three treatments. Summary tables for all 3-way ANOVA results are presented in Appendix 3.2. The number of ATU required to reach button-up was significantly greater with increased temperature treatment (F2, 35 = 14020, P < 0.001; Figure 3.2b). At button-up, however, there was no longer a significant interaction between all three variables (F2, 35 = 1.31, P = 0.28), but there was a significant interaction between treatment and maternal origin (F2, 35 = 50.91, P < 0.001), as well as treatment and paternal origin (F2, 35 = 4.18, P = 0.03). The progeny of the northern maternal origin required significantly more ATU to reach hatch than the progeny from the southern maternal origin within the cold and mid treatments (Figure 3.2b). Size and Condition Factor The weight of fish at hatch was strongly dependent on maternal origin (F1, 364 = 222.35, P < 0.0001) and treatment (F2, 364 = 7.04, P < 0.001). The progeny of the northern 54 females were significantly heavier than the progeny of the southern females within all three temperatures (Figure 3.3a). Families reared in the mid temperature regime were significantly larger than families reared in cold and warm temperature regimes (Figure 3.3a). The effect of maternal origin by treatment was significant for length (F2, 364 = 10.79, P < 0.0001) and condition factor (F2, 364 = 10.00, P < 0.0001). Progeny of southern females reared in the cold temperature regime were significantly shorter than fish reared at the mid and warm temperature regimes (Figure 3.3b). There was less difference for progeny of northern females, however, the fish reared at the mid temperature regime were significantly longer than cold and warm treatments. Condition factor also differed with treatment; the significantly shorter progeny from northern females reared at cold and warm temperatures resulted in significantly higher condition factor for these groups (Figure 3.3c). The relationships found at button-up, however, differed from the findings at hatch. The interaction between all three variables (treatment, maternal origin and paternal origin) for weight at button-up, however, was not significant (F2, 666 = 2.96, P = 0.053). There was a significant interaction between maternal and paternal origin for weight (F1,666 = 16.47, P < 0.0001), such that the progeny of females of the northern origin were heavier than from females of the southern origin, and a paternal effect with hybrid families for both north and south origins were lighter than the pure families (Figure 3.4a). The effect of treatment was also significant for weight at button-up (F2, 666 = 26.76, P < 0.0001). Families reared in the warm temperature regime were larger than families reared in cold temperature regime and the families reared in the mid temperature regime were intermediate (Figure 3.4a). At buttonup there was a significant interaction between maternal and paternal origin for length (F1, 666 = 7.95, P = 0.005) and also a significant interaction between treatment and maternal origin 55 for length (F2, 666 = 8.01, P < 0.0001); progeny of northern females reared at the coldest temperature regime were the longest (Figure 3.4b). The paternal effect was due to the pure strain families being heavier and longer than the hybrid families (Figure 3.4). For condition factor, there was also a significant treatment by maternal effect (F2, 666 = 6.80, P < 0.002). At button-up families incubated within the cold treatment were lighter but longer than families incubated within the mid and warm treatments which resulted in the lowest condition factors (Figure 3.4). Although, families from warm treatment groups at button-up were heaviest and exhibited the highest condition factor, fish within the cold treatment were lighter, but longer and exhibited the lowest condition factor at button-up; opposite to the findings at hatch (Figure 3.3c and 3.4c). Oxygen Consumption Resting metabolic rate was measured at hatch for the cold and mid temperature treatment groups. Temperature for the cold group was approximately 0.5 ºC and resting metabolic rate was significantly lower than the mid temperature treatment at 4.5 ºC (F1, 279 = 186.43, P < 0.0001; Figure 3.5a). The Q10 values at hatch between the mid (4.5 ºC) and the cold (0.5 ºC) treatments was 8.4 for the Kitimat Pure families and 8.2 for the Kanaka Pure families. There was no maternal or paternal origin effect on resting metabolic rate at hatch. Interestingly, at button-up there was a significant three-way interaction between treatment, female, and male origin (F1, 326 = 16.51, P < 0.0001, Figure 3.5b). The northern hybrid family within the mid treatment had a significantly higher metabolic rate and was the only family found to be significantly different than all other families within both treatments. Despite the different thermal histories experienced by the two groups, there was minimal treatment effect 56 on the resting metabolic rate as oxygen consumption was measured at similar temperatures for each treatment (Figure 3.5b). Yolk Area The yolk area at hatch was found to differ significantly between treatments (F2, 315 = 19.72, P < 0.0001), being significantly smaller in the warm treatment than the cold and mid treatments (Figure 3.6a). Yolk area was also strongly dependent on the maternal origin (F1, 315 = 328.74, P < 0.0001) as the progeny of females from the northern stock, both pure and hybrid families, had significantly larger yolks than the individuals with a southern maternal gamete. Standardizing yolk area based on initial egg size, however, the maternal effect was no longer significant. There was still a significant treatment effect (F2, 315 = 19.11, P < 0.00001) with the warm treatments having significantly smaller yolk area than the cold and mid (Figure 3.6b). Survival Temperature had no effect on overall survival. Survival for all families in all three treatments was over 50%. There was a significant maternal by paternal interaction on total percent survival (F1, 71 = 7.90, P < 0.006; Figure 3.7), such that the progeny of the southern paternal origin had significantly lower overall survival than the progeny of the northern paternal origin. Across all three treatments the northern hybrid families had the lowest overall percent survival. Both the southern pure and hybrid families had very high variation in survival among replicates (Figure 3.7). Timing of mortalities, however, differed across the treatments, with the most mortalities occurring between hatch and button-up within the warm treatments for all four families. Most mortalities in the cold temperature treatments occurred prior to hatch for all families. 57 Figure 3.2: The required accumulated thermal units to reach hatch (a) and button-up (b) for the different pure and hybrid families of coho salmon reared at cold, mid and warm temperature regimes (see Figure 3.1). Families are represented as female X male pairs from a northern population (N: Kitimat River) or a southern population (S: Kanaka Creek). The upper-case letters above each bar in figure a) represent the significant difference between the three way interactions of treatment, maternal and paternal origin. The letters above each bar in figure b) represent the significant differences determined by the two-way interaction of treatment and maternal origin and the treatment and paternal origin. 58 Figure 3.3: Weight (a), length (b) and condition factor (c) at hatch for the different pure and hybrid families of coho salmon reared at cold, mid and warm temperature regimes (see Figure 3.1). Families are represented as female X male pairs from a northern population (N: Kitimat River) or a southern population (S: Kanaka Creek). The upper-case letters above each bar represent the significant treatment and maternal origin interactions. Data are shown as means + standard error. 59 Figure 3.4: Weight (a), length (b), and condition factor (c) at button-up for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The upper-case letter above each bar represent the interaction effect of treatment and maternal origin and the interaction effect of maternal and paternal origin. Figure a) has a three-way interaction effect of treatment, maternal origin and paternal origin and is described within the text. Data are shown as means + standard error. 60 Figure 3.5: Resting metabolic rate at hatch (a) and button-up (b) for the different pure and hybrid families reared at cold (0.5 ºC at hatch, 4.5 ºC at button-up) and mid (4.5 ºC at hatch and button-up) temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The upper-case letters above each bar represent a) the significant difference in treatment and b) the three-way interaction effect of treatment, maternal origin and paternal origin. Data are shown as means + standard error. 61 Figure 3.6: The yolk area (a) and standardized yolk area (b) at hatch for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1). Refer to Figure 3.3 for detailed description of the legend. The solid line above each treatment represents the significant difference from the treatments without a solid line. The upper-case letters above each bar represent the significant difference between maternal origins. Data are shown as means + standard error. 62 Figure 3.7: The total percent survival for the different pure and hybrid families reared at cold, mid and warm temperature regimes (Figure 3.1) from fertilization to button-up. Refer to Figure 3.3 for detailed description of the legend. The upper-case letters above each bar represent the interaction effect of maternal and paternal origin. Data are shown as means + standard error. 63 Discussion This study is one of the first to examine the effects of near-freezing temperatures during incubation on the development of coho salmon. A number of previous studies have examined the effect of temperature on the development of Pacific salmon including coho salmon, but temperatures below 1.5 ºC have previously not been achieved (Heming 1982; Murray and Beacham 1988; Beacham and Murray 1989; Beacham and Murray 1990; Johnston et al. 2000; Whitney et al. 2014). In my study, incubation temperature regimes near-freezing were found to have a more profound effect on the development of coho salmon at hatch than the warmer incubation temperature regimes. Development, resting metabolic rate and yolk absorption of fish incubating in the cold treatment at hatch differed significantly from the warmer treatments. However, these differences decreased as the fish reached button-up and the cold treatment temperature regimes were increased gradually to 5 ºC. Additionally, survival was similar and above 50% across all three treatments, demonstrating the plasticity of this species and the ability to develop and mature successfully despite the thermal history experienced by the fish. Larval development was also found to be strongly influenced by the maternal origin but not as strongly by paternal origin. Maternal effects on early development are associated with the maternal investment in egg size such that smaller eggs will produce smaller offspring that develop faster than offspring from larger eggs (Heming 1982; Beacham 1988; Murray and McPhail 1988; Heath et al. 1999). Development Rate Eggs in the cold treatment required two months longer to reach hatch and three months longer to reach button-up than in the warm treatment (Figure 3.2). The eggs in the cold 64 treatment, however, required significantly less ATU (approximately half) to reach hatch and button-up in comparison to the mid and warm treatments (Figure 3.2). More rapid morphological development at warmer temperatures, however, required a greater number of ATU, which is well documented in the literature (Heming 1982; Beacham and Murray 1985; Murray and Beacham 1986; Murray and McPhail 1988; Whitney et al. 2014). With colder systems typically having a longer winter period with decreased temperatures and later spring freshet, productivity and food availability would consequently not be available until later in the spring/summer compared to warmer coastal systems. Thus, a longer development period and later emergence would align with these natural processes and increase the survival prospects of juveniles. The date of hatch and fry emergence was found to be dependent on the environment during incubation (Beacham 1988) such that fry from smaller eggs emerge sooner than those from larger eggs (Beacham and Murray 1985; Heath et al. 1999). This trend was also present within my study as the families with the southern maternal origin and smaller eggs reached button-up earlier than the families with the northern maternal origin and larger eggs in all three treatments. The rate of development and efficiency of converting yolk into somatic growth may not have been consistent throughout the development period for the cold treatment. Individuals at hatch were found to be significantly smaller than the individuals in the warm and mid treatment. However, size differences among the temperature treatments at button-up were reduced or the opposite trends were detected. Length at button-up within the cold treatment was greater than the warm treatment, which may be because alevin use their yolk sacs less for growth and more for basal metabolism (Rombough 1994; Kamler 2008; Whitney et al. 2014). This increase in size of fish within the cold treatment may also suggest 65 that as temperatures increase throughout the spring, development may accelerate resulting in a compensation for slow growth in the cold treatment and ultimately less difference in size among the treatment temperatures Size and Condition Factor Size at hatch was strongly influenced by an interaction between treatment and maternal origin, while at button-up the interaction between treatment and maternal origin was present, a significant interaction between maternal origin and paternal origin was also found (Figure 3.3 and 3.4). Within the literature incubation temperatures have been found to have a significant effect on the size of Pacific salmon throughout early development (Peterson 1977; Beacham 1985; Murray and McPhail 1988; Murray et al. 1990), a finding consistent with my study. Lower incubation temperatures produce larger alevin and fry (Peterson 1977; Beacham 1985; Murray and McPhail 1988; Murray et al. 1990). For coho salmon, alevin and fry were largest at 2 ºC (Murray and McPhail 1988), while Murray et al. (1990) found fry to be largest at mid temperatures ranging from 4-8 ºC. I found that fish were longer and slightly heavier at hatch in the mid treatment at 4.5 ºC (Figure 3.3). At button-up, however, this pattern changed with fish in the cold treatment being the longest and fish in the warm treatment being the heaviest (Figure 3.4). Maternal effects on progeny body size and early development are well documented in the literature (Heming 1982; Beacham 1988; Murray and McPhail 1988; Heath et al. 1999). For Chinook salmon (Oncorhynchus tshawytscha), however, this maternal effect is only present during early development prior to emergence, and decreases post-hatch, becoming negative at the beginning of emergence when paternal effects become dominant (Heath et al. 1999). Beacham (1988) also found that size of fry of pink (O. gorbuscha) and chum (O. keta) 66 salmon was less influenced by maternal egg size than alevin size characters, and the hatch time was dependent on the environmental conditions during incubation. In my study, maternal origin had a significant effect on progeny size at hatch, but at button-up a significant interaction between the paternal effect and the maternal effect was present. This transition between a maternal effect throughout early development and the importance of egg size, to a paternal effect later in development also occurs in coho salmon populations. For Chinook salmon, Heath et al. (1999) suggested that the negative maternal effect observed at emergence is a result of different size eggs having different hatch dates and growth rates, such that progeny from smaller eggs hatch earlier and grew faster than progeny from larger eggs. Two mechanisms were suggested to explain these patterns: differential feeding behavior, such that smaller progeny from smaller eggs will attempt to compensate for their small size and feed more aggressively, and/or progeny from small eggs emerge earlier than those from large eggs and have longer exogenous feeding time. Both mechanisms would lead to increased risk of predation for progeny from small eggs, but these would overall gain a growth advantage (Heath et al. 1999). My fish were not fed exogenously, but a paternal effect was found for NxN and NxS families; it is possible that if I had continued the experiment longer a greater paternal effect would have been observed. Condition factor can be used to determine fitness of fish. At hatch fish from the cold and warm treatments had higher condition factors compared to the mid treatment, and there was a significant maternal effect as progeny of northern maternal origin had higher condition factor at hatch and button-up (Figure 3.3 and 3.4). The maternal effect was likely due to the larger initial size of eggs of the northern female. Condition factor at button-up was more 67 consistent across all three temperatures, although fish from the cold treatment had significantly lower condition factor than the other treatments. Oxygen Consumption Temperature has a doubling effect on metabolic rate when body mass is taken into account; metabolic rate increases with increased temperature in teleost species (Clarke and Johnston 1999) including Pacific salmon such that metabolic rate increased 2-3 (Q10) times with every 10 ºC increase in temperature (Brett 1971; Brett 1995; Perry and Tufts 1998). Resting metabolic rate at hatch within the cold treatment was significantly lower than within the mid treatment as expected (Figure 3.5). At colder temperatures there is a decrease in utilisation of energy towards maintaining a stable metabolic rate, resulting in more available energy to be allocated for somatic growth (Heming 1982). The Q10 value was found to be three times more the expected trend in the literature with a Q10 value of approximately 8 for all families. Such a finding would suggest that the expected increase in reaction of 2-3 with every 10 ºC increase is lost when the individuals are incubated at the extreme ranges in temperature. At button-up, the pattern of differences in metabolic rate among families within the cold and mid treatment groups was quite complex (Figure 3.5). For the most part, however, resting metabolic rate did not differ between families or the cold and mid temperature treatments. The temperature regimes at button-up for the cold treatment had reached 5 ºC following the natural spring warming. Consequently, resting metabolic rate was not influenced by the thermal history experienced by an individual, just the temperature at the time of measurement. Resting metabolic rates have been found to increase significantly between hatch and emergence when temperatures remained consistent throughout incubation 68 (Rombough 2011), which was also found in this study as metabolic rate increased at buttonup in the mid treatment which had a constant temperature throughout incubation. Although prior thermal history did not have an effect on metabolic rate, differences in condition factor and size of fish at hatch and button-up from the different temperature treatments might reflect prior rates of oxygen consumption. Weight of fish was lowest from the coldest temperature treatment, suggesting that less maternal energy stores were used for somatic growth in this group. Development at temperatures close to freezing potentially was less efficient metabolically, reducing the number of ATU required for growth. Yolk Absorption Yolk area at hatch was smallest for all four family groups reared in the warm treatment indicating that at warmer temperatures yolk was absorbed at a faster rate than at colder temperatures (Figure 3.6). Beacham and Murray (1989) found that yolk weight at hatch increased with decreasing temperatures. Heming (1983) found that the duration of yolk absorption and energy available for somatic growth was reduced at higher incubation temperatures, consistent with the metabolic rate measurements conducted at hatch in my experiment. This finding suggests that more energy was used to maintain higher metabolic rates in the warm treatment than the cold treatment. Although size at hatch did not differ in my study, smaller yolk area for the individuals within the warm treatment suggests that less of the yolk used was allocated to somatic growth and more used for routine basal metabolism (Beacham and Murray 1989; Rombough 1994; Kamler 2008). The amount of yolk present is determined ultimately by ovum size (Heming 1982). Yolk area in my study was affected significantly by the maternal stock as the individuals with northern maternal gametes had significantly more yolk present at hatch than progeny 69 from southern females (Figure 3.6). After relative yolk area was calculated whereby yolk area was scaled to the initial egg size of each female, the maternal effect was no longer present. Therefore, maternal effects are likely due to differences in initial investment in egg size, and the rate of yolk absorption may be similar among families within the same treatment. This trend was also found by Heming (1982) as efficiency and rate of yolk absorption was dependent largely on rearing temperature after measurements were scaled to initial egg size. Survival Despite all of the differences found in development across the three treatments, there were no significant differences in overall survival among the treatments, demonstrating the plasticity and resiliency of this species to extreme temperatures (Figure 3.7). Additionally, survival was greater than 60% for all families within the cold treatment, also demonstrating the physiological capacity of coho salmon to survive a wide range of incubation temperatures, including near-freezing temperatures. Survival of most Pacific salmon are found to decrease as temperatures reach 3 ºC or less and increase with increased temperature until an upper thermal limit of approximately 12 ºC (Murray and McPhail 1998; Beacham 1990), but for coho salmon survival was above 80% at temperatures below 2 ºC (Beacham 1988; Murray and McPhail 1988). The paternal origin of progeny had a significant effect on survival as the progeny with the southern paternal origin had significantly lower survival across each treatment (Figure 3.7), suggesting that the genetic contributions from southern male were weaker despite the maternal origin or temperature treatment. Paternal origin was found to influence survival post emergence (Heath et al. 1999) and influence stress response and resistance to pathogens (Nadeau et al. 2009). Interestingly, an influence of paternal effect 70 has been linked to behaviour; the offspring of less aggressive males have been found to have higher survival (Peterson and Järvi 2007). Additionally, cryptic female choice has been found in salmonid populations, such that eggs differentially influence the fertilization success of sperm from different males (Rosengrave et al. 2016). My results demonstrate that this may be occurring as the southern males had lower fertilization success and lower overall survival – but this was particularly dramatic for the pairings with northern females. Other than the difference in egg size that resulted in significant maternal effects in my study, there was remarkably little difference between families from the northern or southern populations in the variables measured. Paternal effects were seen in the sizes of some of the families at button-up, but these were subtle. Interestingly, the progeny from the northern populations did not show significantly improved performance in the cold temperature regime. Such a finding would suggest little evidence of local adaptation – rather exceptional phenotypic plasticity within this species is occurring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xN NxS SxN SxS F3 F2 F1 Figure A.2: Layout of the top Heath tray with the first replicate of each population of coho salmon in each of the three incubators at Hatch. F1, F2, and F3 refer to the different families; placement for families in the Heath trays differed to limit any positional effect on the variables measured. N (northern) and S (southern) represent the population of each female x male crossed within each cell. 73 NxN NxS SxN SxS F2 F1 F3 Figure A.3: Layout of the bottom Heath tray with the second replicate of each population of coho slamon in each of the three incubators at Button-up. F1, F2, and F3 refer to the different families; placement for families in the Heath trays differed to limit any positional effect on the variables measured. N (northern) and S (southern) represent the population of each female x male crossed within each cell. 74 APPENDIX 3.2 Development Rate Table A3.1: Summary statistics for accumulated thermal units required to reach hatch. ATU SS df MS F Sig Model 137866.4 11 12533.31 613.01 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 136583.1 575.66 148.602 24.958 106.177 231.335 196.589 2 1 1 2 2 1 2 68291.57 575.666 148.602 12.479 53.088 231.335 98.294 Residual Total 476.69 138343.166 24 35 19.862 3952.66 3438.25 28.98 7.48 0.63 2.67 11.65 4.95 0.00001 0.00001 0.0115 0.5421 0.0895 0.0023 0.0159 Table A3.2: Summary statistics for accumulated thermal units required to reach button-up. ATU SS df MS F Sig Model 347080.35 11 31552.75 2578.78 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 343120.89 2490.91 105.21 12445.70 102.33 5.877 9.40 2 1 1 2 2 1 2 171560.45 2490.91 105.22 622.85 51.17 5.87 4.71 Residual Total 293.65 347374.01 24 35 12.23 9924.97 14021.49 203.58 8.60 50.91 4.18 0.48 0.38 0.00001 0.00001 0.0073 0.00001 0.0277 0.4949 0.6851 75 Size and Condition Factor Table A3.3: Summary statistics for the weight at hatch. Weight SS df MS Model 0.1223 36 0.0111 F 26.43 Sig 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 0.05921 0.09354 0.000096 0.0023 9.25-06 0.000336 0.00099 2 1 1 2 2 1 2 0.00296 0.09354 0.000096 0.00119 4.69-06 0.000336 0.000495 7.04 222.35 0.23 2.83 0.01 0.80 1.18 0.0010 0.00001 0.6328 0.0604 0.9891 0.3721 0.3090 Residual Total 0.14809 0.27043 352 363 0.00042 0.000744 Table A3.4: Summary statistics for the length at hatch. Length SS df MS Model 587.0475 11 53.368 F 50.57 Sig 0.0001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 396.36 84.851 2.1444 22.731 1.570 0.9432 0.7027 2 1 1 2 2 1 2 198.1848 84.851 2.1444 11.3565 0.7851 0.9432 0.3513 187.78 80.40 2.03 10.76 0.74 0.89 0.33 0.0001 0.0001 0.1549 0.0001 0.4760 0.3451 0.7171 Residual Total 372.5625 959.612 353 364 1.0554 2.6362 Table A3.5: Summary statistics for the condition factor at hatch. Length SS df MS F Model 2.285 11 0.207794 8.54 Sig 0.0001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 0.5238 0.9629 0.03712 0.4865 0.05744 0.0094 0.7717 2 1 1 2 2 1 2 0.2619 0.962921 0.00371 0.2432 0.0287 0.0094 0.3858 0.0001 0.0001 0.6962 0.0001 0.3084 0.5326 0.2061 Residual Total 8.5848 10.870 353 364 0.02431 0.2986 10.77 39.59 0.15 10.00 1.18 0.39 1.59 76 Table A3.6: Summary statistics for the weight at Button-up. Length SS df MS Model 0.43871 11 0.03988 F 50.55 Sig 0.0001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 0.04223 0.2676 0.0032 0.00438 0.0023 0.1299 0.00467 2 1 1 2 2 1 2 0.02111 0.2676 0.00328 0.00219 0.00119 0.01299 0.00233 26.76 339.19 4.316 2.78 1.52 16.47 2.96 0.0001 0.0001 0.0418 0.0629 0.2205 0.0001 0.0525 Residual Total 0.5168 0.9555 655 666 0.00078 0.0014 Table A3.7: Summary statistic for the length at button-up Length SS df MS Model 418.293 11 38.0266 F 41.59 Sig 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 159.25 212.15 1.1567 14.656 3.9477 7.2667 1.3016 2 1 1 2 2 1 2 79.628 212.15 1.156 7.328 1.973 7.266 0.6508 87.09 232.03 1.27 8.01 2.16 7.95 0.71 0.00001 0.00001 0.2611 0.0004 0.1163 0.0050 0.4912 Residual Total 579.68 997.97 634 645 0.9143 1.5472 Table A3.8: Summary statistics for condition factor at Button-up. Length SS df MS F Model 2.4208 11 0.2200 29.93 Sig 0.0001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 0.8592 0.8254 0.0062 0.0999 0.2562 0.119 0.0182 2 1 1 2 2 1 2 0.4296 0.8254 0.0062 0.0499 0.1281 0.1193 0.0091 0.0001 0.0001 0.3562 0.0012 0.1759 0.0001 0.2898 Residual Total 4.661 7.0825 634 645 0.0073 0.1098 58.43 112.27 0.85 6.80 1.74 16.23 1.24 77 Oxygen Consumption Table A3.9: Summary statistics of the two-way ANOVA for the metabolic rate at Hatch. Length SS df MS F Sig Model 148796.26 3 49598.75 55.09 0.0001 Treatment Population Treat*Pop 144355.78 14.05 1747.26 1 1 1 Residual Total 175578.25 324374.52 195 198 144355.78 14.05 1747.26 160.32 0.02 1.94 0.0001 0.9007 0.1652 Table A3.10: Summary statistics of the three-way ANOVA for the metabolic rate at Buttonup. Length SS df MS F Sig Model 134333 7 19190 5.93 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 4508.09 37437 81.56 13680 5204.23 9864.88 53429 1 1 1 1 1 1 1 4508 37437 81.56 13680 5204 9864 53429 Residual Total 1032508 1166841 319 326 32326.7 3579.23 1.39 11.57 0.03 4.23 1.61 3.05 16.51 0.22388 0.0008 0.8740 0.0406 0.2057 0.0818 0.0001 78 Yolk Area Table A3.11: Summary statistic for the yolk area at hatch. Yolk SS df MS Model 735.017 11 68.455 F 36.01 Sig 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 74.966 624.97 3.186 7.135 4.376 1.393 6.047 2 1 1 2 2 1 2 37.483 624.97 3.1863 3.5679 2.1880 1.393 3.023 19.72 328.74 1.68 1.88 1.15 0.73 1.59 0.00001 0.00001 0.1964 0.1549 0.3177 0.3927 0.2055 Residual Total 577.938914 1330.95 304 315 1.9011 4.2252 Table A3.12: Summary statistic for the standardized yolk area at hatch. Yolk SS df MS F Model 0.1730 11 0.0157 5.23 Sig 0.00001 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 0.1149 0.0020 0.0052 0.0126 0.0058 0.0024 0.0084 2 1 1 2 2 1 2 0.0574 0.0020 0.0052 0.0063 0.0029 0.0024 0.0042 19.11 0.68 1.73 2.10 0.98 0.83 1.40 0.00001 0.4111 0.1893 0.1248 0.3772 0.3627 0.2489 Residual Total 0.9142 1.0873 304 315 0.0030 0.0034 Survival Table A3.13: Summary statistics for the total percent survival. Survival SS df MS Model 11189 11 1017.21 F 3.74 Sig 0.0004 Treatment Maternal Paternal Treat*Mat Treat*Pat Mat*Pat Treat*Mat*Pat 310.50 278.40 7360.32 527.52 280.34 2147.98 284.32 2 1 1 2 2 1 2 155.25 278.40 7360.32 263.76 140.17 2147.98 142.16 0.57 1.02 27.08 0.97 0.52 7.90 0.52 0.5679 0.3156 0.00001 0.3848 0.5997 0.0067 0.5954 Residual Total 16310 27499 60 71 271.84 387.32 79 EPILOGUE This work expands the current knowledge of the importance of temperature on development of larval coho salmon and the environmental variables they experience throughout the incubation period. Coho salmon are of significant importance within BC, both economically and culturally. Interior Fraser coho salmon are currently listed as endangered by the Committee on the Status of Endangered Wildlife in Canada, but not currently listed by Species at Risk Act. As incubation is a critical stage in development for Pacific salmon, I would expect strong selective pressure at this life-history stage. The wide range of temperatures experienced by larval coho salmon across BC during the incubation period, some very cold and near freezing, would suggest that temperature is an important constraint on performance. Population genetics also suggests that local adaptation is likely to maximize performance for fish at the extreme limit of their range. The importance of temperature on the early life history and development of coho salmon was confirmed in my studies, but I also showed that other variables influence lifehistory variation – latitude of spawning grounds, size of spawning system, and migration distance (Chapter 2). A number of previous studies have examined life-history variation among populations that differ in latitude, but the populations have been limited to coastal watersheds or those with short migration distances into interior river systems (Fleming and Gross 1990; Beacham and Murray 1993; Braun et al. 2013), and additionally they did not incorporate incubation temperatures and other environmental variables experienced. Thus, by creating models with a number of variables that influence early life-history traits I have helped focus management on the most significant variables. 80 With temperature being so important for early life history, governing the growth and development in fish (Chapter 2; Fry 1971; Blaxter 1992), and having direct effect on metabolic rate and therefore rate of development (Chapter 3; Fry 1971; Brett 1995), determining the range in temperatures experienced by coho salmon is of great interest. Chapter 1 demonstrated how temperatures experienced within the redd and river systems vary significantly throughout British Columbia. Additionally Chapter 3 demonstrated that small differences in temperature can have significant effects on early development. Temperature regimes ranged from 1 to 5 °C on average throughout incubation and from 0.1 to 4 °C during the coldest period of incubation, confirming the capacity of coho salmon to tolerate a wide range of temperatures. My findings demonstrate the importance of understanding the conditions present within the redds themselves throughout incubation at a population level and not just surface water conditions. The effect of temperature is cumulative with even very small differences in temperature having profound effect on the ATU required, resulting in considerable differences in the development of salmonids. Thus, hatching and emergence dates could vary significantly with only a small difference in temperature, especially for systems at near-freezing temperature where developing embryos are likely to be highly sensitive to the temperature differences. To better understand the importance of temperature on early development of coho salmon and the adaptations that enhance their survival at near-freezing incubation temperatures, a controlled incubation experiment measuring early development differences between pure and hybrid families of two populations of coastal coho salmon was conducted. The results demonstrated that rate of development, growth, yolk utilization and metabolic rates were all significantly affected by temperature, specifically when temperatures approach 81 freezing. Near-freezing incubation temperatures resulted in less accumulated thermal units to reach each development stage, lower condition factors, lower resting metabolic rates and more yolk available for somatic growth than the warmer incubation temperatures. Additionally, the incubation experiment also demonstrated that temperature has more of an influence on early development of coho salmon compared to maternal and paternal genetic effects. Maternal and paternal origin did, however, have a significant effect on the variables measured, but compared to temperature these genetic influences were subtle. Maternal effects were related to the differences in egg size between the northern or southern populations. Paternal effects were more subtle and only seen for some families at button-up. The progeny from the northern populations also did not show significant improvement in performance in the cold treatments regime as predicted. Thus, the results from this experiment suggest little local adaptation on development at cold temperatures – rather exceptional phenotypic plasticity within this species is occurring. To properly conserve and manage coho salmon, a better understanding of the temperature regimes experienced by different populations is needed, particularly at a finer scale within streams and at the extreme ranges in distribution. Future research could expand my work and continue to measure metabolic rates and development throughout later life stages such as parr and smolting to gain a better understanding of how populations adapt to different temperature regimes and how it affects overall fitness of these later life stages. Incubating at near-freezing temperatures, or cold-adapted populations incubating within warm temperature regimes, may not have a significant effect on early development but may reduce the overall fitness and success throughout smolting and maturation. Additionally, conducting more frequent sampling of yolk and metabolic rate at a larger range of 82 temperatures will allow a better understanding of how energy is being allocated and yolk is being used by larval fish from these populations within these near-freezing temperatures, and the effects on overall fitness. Previous studies have examined these processes (Heming 1982; Beacham and Murray 1989; Rombough 1994; Kamler 2008), but not at the near-freezing temperatures experienced by coho salmon at the limits of their range. My expectation was that the northern population, which is routinely exposed to cold temperatures during larval development, should have performed better than the southern population. Although there was a strong maternal effect, the lack of a paternal effect would argue that adaptation to rearing at cold temperatures was not strongly developed in the northern population. 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