Farm LANDS AND NATURAL RESOURCES. II From Lough Raymond Station at Kelly Lake con- siderable cattle are shipped, and from Kelly Lake, prac- tically all the way to Fort George (Mile 480), the Pacific: Great Eastern Rail- way traverses a country of exceedingly rich farming land. In general, creek and river bottoms and the land HAVING EN CARIBOO, around the lakes can be made unusually productive, hay, gia vegetables, and alfalfa yielding large crops. 2 Roads to Ranching Districts. A road from Lough Raymond follows on to a connection with Big Bar and more distant settlements. Big Bar Creek heads in the plateau upland known as Beaver Dam area and north-west of Clinton encircles the northerly slope of Marble Mountain. Jesmond Post-office (Mountain House) is a stopping-place on the road, while 4 miles below is Riley’s farm and store, where the road forks west to Big Bar and north to join the roads from Clinton and 70-Mile at Canoe Creek. Big Bar has a narrow valley surveyed and held from Riley’s 14 miles down to the Fraser River, the lower two miles widening on to the fertile benches near the Fraser that have been successfully farmed for years. Near here some surveys have been made near Butcher Creek and on the west side of the Fraser near Watson and Ward Creeks. At Watson Creek the surveys are on small benches broken by ridges} with good rolling range north and south. Between Watson and Ward Creeks a ranch that covers some 500 acres of bench land grows alfalfa, oats, and fruits under irrigation. Lands surveyed north of Ward Creek are mostly broken and suitable for range. The Big Bar Mountain Country. North of Big Bar Creek is Big Bar Mountain, a fine rolling upland where the Western Canadian Cattle Company has extensive holdings, ship- ping from Lough Raymond Station. Until 1912 this area, with large tracts of open country and little or no timber, covered with bunch-grass and wormwood, was used only as pasture. Then a lone pre-emptor settled at the north boundary near the big cattle-range and began dry-farming. A number have since followed his lead and are raising excellent crops. Large areas here need no clearing whatever and the plough can be put right into the ground. This section is dotted with small lakes, mostly without outlet, and depend on winter snows for replenishment. A general store is main- tained where the road climbs from the creek-valley to Big Bar Mountain. Soil here is clay loam 2 to 4 feet deep, covered with small black pine. Some of the best parts have been burned over and almost cleared. 3